What do an astronaut, a military jet pilot and a simultaneous interpreter have in common? - Making decisions in a fraction of a second.
British Entrepreneur and investor Richard Lucas first made it in business in Poland in the 1990s and he hasn’t looked back. After 30 years of living and working in Poland, hear him telling TFN’s Patrick Ney his best advice on how to start and sustain a profitable business and perhaps make a million złoty along the way!
In this episode we meet Paddy Ney, the host of TFN's Heart of Poland video series.
Karol Paciorek dropped his studies to start Youtubing back in the wild days of 2010 and has gone on to dominate the Polish Youtube having produced over 2000 videos in the past 10 years. His 90 interviews with famous artists and people also include interviews with potential candidates for Polish presidents.
Artur Kurasiński has been a pioneer on the Polish tech and entrepreneurship scene - always with a large dose of humour.
Poles are crazy for Italian food and culture! Poland and Italy have centuries of shared culture and history. They even reference each other in their national anthems. Italian chef Cristina Catese has lived in Poland since 2001. She learnt the secrets of classic Italian food from her Grandmother. Today, she passes those classic dishes on to Poles through her work as a TV presenter and chef for the akademia kulinarna whirlpool. Find out • Where you can get the best Italian food in Poland• How an Italian person manages a Polish winter • What Poles are missing about Italian food Liked this episode? Share it on and watch the other HeartofPoland episodes with fascinating people leading fascinating lives.