A Food Ethics Code signed on Wednesday in the Agriculture Ministry will serve to uphold the high quality of Polish food, which will in turn strengthen consumer trust on the domestic and foreign markets. The new instrument stands under the honorary patronage of Poland's President Andrzej Duda.
Poland's largest fuel concern, PKN Orlen, said on Wednesday that due to the coronavirus epidemic Orlen's subsidiary Orlen Deutschland, started to provide people waiting to enter the country at the Polish-German border crossing points with food and drink.
The Polish Chamber of Trade (PIH) on Tuesday appealed to the government for temporary measures to streamline the supplies of food amid the spreading coronavirus epidemic, including lifting the Sunday trade ban and facilitating temporary employment.
With doctors and nurses in the frontline in the fight against coronavirus, restaurants and members of the public have been rallying around to make sure they have enough food to keep them going.
Agriculture Minister Jan Ardanowski has told the Nasz Dziennik daily that there is no rational basis to claim that Poland will run out of food in fear of the coronavirus epidemic, and that Poland has large supplies of the most important products.
There is no risk of food and hygiene product shortages, Deputy President of the Polish Chamber of Commerce Maciej Ptaszyński has said, adding that the wholesalers and distributors have large stocks, but they need some time to supply stores.
Poland produces food for its own needs and there will be no lack of staple foods such as flour, meat, milk, eggs or vegetables, PAP was told by Agriculture Minister Jan Ardanowski.
The value of Poland's agri-food exports in 2019 reached an unprecedented level of EUR 31.4 billion, which was 5.8 percent higher than in 2018, according to data that has been published by the National Support Centre for Agricultural (KOWR).
The Polish appetite for pizza shows no sign of abating with the humble pie easily the nation’s favourite food when it comes to ordering in.
Covering the entire country Flavor of Poland shows American audiences that there is more to Polish food than kielbasa.
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