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"I must have been inspired" Joseph Conrad

Cooking lessons

Little Chef – Big Deal

Some 80,000 children have now passed through the Little Chef school of cooking. Little Chef

From legal texts to muffins: the story behind one of Warsaw leading cooking schools for kids.

Make perfect Polish żurek with celebrity chef Cristina Catese

TV Chef Cristina Catese from Akademia Kulinarna Whirlpool shows you how to make perfect Polish żurek in part 2 of our Heart of Poland special cookery programme.

Rather than staying on someone’s couch you eat in their house! Eataway is the new traveler craze

It might sound batty to go to a stranger’s home and sit down to eat their food. But after a string of disappointing tourist-trap restaurants Marta Bradshaw and her husband Mark came up with an idea...

Top 5 articles:

Mayor offers reward to first couple to have a boy in village where only girls are born
It’s official! Kraków is the best place in Europe for food, says European Academy of Gastronomy
Poland in COVID-19 LOCKDOWN! PM orders bars, restaurants, shopping centres and borders closed - and cancels ALL flights
Villager finds stash of 17th-century coins after falling off his bike while looking for mushrooms
The systematic massacre of all children under 10 will forever be a stain on humanity, says TFN’s Stuart Dowell

Art & Culture

Tokarczuk teams up with illustrator Joanna Concejo for latest book described as ‘an experiment with form’

The picture book which was first published in Polish in 2017 as ‘Zagubiona dusza’ has now been translated into English under the title ‘The Lost Soul’.

The first report:

PM presents National Recovery Plan
No reason for Orlen CEO to step down - gov't spokesman
Warsaw Appeal Court rules that Judge Tuleya can adjudicate
Despite restrictions, Polish manufacturing doing well in Q4, 2020
Poland's GDP drops 2.8 pct y/y in Q4 - stats office

‘I grew up in death camp house’: Extraordinary story of women born in Auschwitz and who has lived there ever since

Once asked to draw the view from her bedroom window for homework, Anna Odi couldn’t decide whether to draw the crematorium or the gallows where Auschwitz commandant Rudolf Hoess was executed. She told TFN: “I think I am a hostage to the stories of people who experienced this hell. I am continuing what my parents started, to be a witness. Like my parents, I owe it to the victims.”

The Debrief
Will the polonaise dance its way onto UNESCO heritage list?

Webber's World
Under-the-radar? No way. Just call Wrocław wonderful instead

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